Spring brings the New England gardener a glorious display of bloom as trees, shrubs and woodland wildflowers compete for attention. At the same moment the vegetable gardener is racing to plant peas, harvest early greens and prepare for a bountiful year of fresh from the garden produce. This symposium shows how to have the best of both worlds–the beauty of spring blooms and the delights of savoring the earliest harvest from the vegetable garden. You will learn not only which flowering trees and shrubs will thrive in your garden, and the best tips and methods for growing your most successful vegetable garden yet, but also how to maximize the space in your garden with design inspiration for gardening from the ground up. For more information visist our website at www.rjdmuseum.org
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