THURSDAY, MAY 10TH • 7:00 PM • AHA! EVENING • “THE SLOW FOOD MOVEMENT”
WITH ROSEMARY MELLI
Originally established in Italy as a reaction to ‘fast food’ and the broken global food system, the Slow Food Movement is now a worldwide phenomenon, with rapid growth across America. Central to the concept of slow food is understanding and enjoying all aspects of it–from growing, purchasing and preparing it, to joyfully consuming it. Rosemary Melli, New England Governor of the Slow Food Movement, will discuss the history and purpose of the movement. Take home a resource list and learn how you can become personally involved. No fee.
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